Expanding “Farm to Table” Concept with Support of West Michigan Farmers and Food Processors and Unique Public-Private Collaborative Partnership
MUSKEGON, Mich., April 19, 2018 – A unique West Michigan-based initiative designed to significantly grow area food processing opportunities has “gone public” with today’s launch of its website: http://westmifoodprocessinginitiative.com/
“We are excited to officially launch our website today, inviting everyone to learn about this initiative and its remarkable potential to benefit West Michigan,” said Marty Gerencer, co-director of the West Michigan Shoreline Food Processing Initiative. “While we are going public today, significant work has already taken place to make this initiative a reality.”